No posts were found.
Discover how to enroll in a course step-by-step so you can start your learning journey. Follow this simple guide to complete the process efficiently.
In today’s rapidly evolving world, both the media sector and education share a similar predicament in terms of how to adjust to new technology. As someone who has worked in the digital media space for over 13 years, I have witnessed massive changes in how people consume their daily news, I’ve seen century-old revenue models collapse, and attention spans shorten.
The tourism sector has faced unprecedented volatility and uncertainty over the past 5 years, both globally and locally. The pandemic and its related restrictions, the geopolitical situation and local conflicts, the acceleration of inflation and price increases, and the disruption of logistical chains led to the share of tourism in the global economy decreasing significantly. By the end of 2023 only a few destinations had managed to return to 2019 levels.
No posts were found.
Welcome to Scientific Heritage and Tourism, a groundbreaking course designed to explore the powerful relationship between scientific heritage and the tourism industry. Developed through a unique collaboration between the University of Sharjah's College of Communication and the National Autonomous University of Mexico (UNAM), this course invites you to dive into the ways scientific discoveries, historical innovations, and technological milestones contribute to shaping tourism on a global scale. From exploring the preservation of scientific landmarks to understanding the role of education and culture in tourism, this course offers a comprehensive perspective on how the past and present scientific legacies influence the future of travel and cultural exchange. Whether you're passionate about tourism, heritage preservation, or scientific communication, this course will equip you with the knowledge and tools to critically engage with the ever-evolving world of scientific tourism.
Welcome to Scientific Heritage and Tourism, a groundbreaking course designed to explore the powerful relationship between scientific heritage and the tourism industry. Developed through a unique collaboration between the University of Sharjah's College of Communication and the National Autonomous University of Mexico (UNAM), this course invites you to dive into the ways scientific discoveries, historical innovations, and technological milestones contribute to shaping tourism on a global scale. From exploring the preservation of scientific landmarks to understanding the role of education and culture in tourism, this course offers a comprehensive perspective on how the past and present scientific legacies influence the future of travel and cultural exchange. Whether you're passionate about tourism, heritage preservation, or scientific communication, this course will equip you with the knowledge and tools to critically engage with the ever-evolving world of scientific tourism.
This MOOC (Massive Open Online Course) is designed to equip tourism researchers and practitioners, AI and chatbot developers, as well as policymakers with the ability to design chatbots that deliver digital nudges, addressing behavioral biases, and promoting responsible tourism practices.
This MOOC (Massive Open Online Course) is designed to equip tourism researchers and practitioners, AI and chatbot developers, as well as policymakers with the ability to design chatbots that deliver digital nudges, addressing behavioral biases, and promoting responsible tourism practices.
Explore key strategies for successful corporate and social event planning and execution with our in-depth business event management course.
Explore digital transformation in tourism as you learn to implement effective strategies, embrace innovation, and elevate customer engagement and operational excellence.
Develop robust marketing strategies for tourism destinations, focusing on market analysis, competitive positioning, and successful campaign implementation.
Elevate your restaurant management skills with this online course, exploring food safety, service types, menu development, and effective inventory management.
Explore the link between tourism and gastronomy, the role of food in culture and sustainable alignment with the 2030 Agenda.