Category Culinary Arts Hospitality Innovation and Emerging Technologies International Destinations Managerial Marketing & Communications Professional Development Revenue Management Sustainability Tourism Management Vocational
Languages English Arabic Chinese French Spanish
Typologies Select a typology MOOC Certificate OCP
Basic Cooking Techniques
Master essential culinary techniques with this online course, ideal for both professionals and enthusiasts seeking to enhance their kitchen skills.
Tourism Innovation
Discover the essentials of tourism innovation with our four-week course, covering legal frameworks, value chains, and business innovation.
Challenges in the Tourism Industry
Learn to navigate modern tourism challenges and opportunities through a comprehensive exploration of sustainability, hospitality, and emerging trends.
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